Where did this situation go wrong? Many people left comments on her post, and the general conclusion was that setting a crockpot on the stove is something you should never, ever do. However, why is it the case?
Can a crockpot be set on top of the stove?
No, a crockpot should never be used on the stovetop. Slow cookers, such as crockpots, are perfect for cooking soups, stews, and chili since they cook food slowly over low heat. Instead of being heated to a high temperature like a stovetop burner, the ceramic insert in the crockpot is meant to be heated on the low, continuous heat of a slow cooker. Here’s why using a crockpot on the stovetop can be risky:
The ceramic crocks used in the construction of crockpots, also known as slow cookers, are prone to chipping or breaking when subjected to sudden temperature changes or heat sources. Placing a ceramic insert on a stovetop exposes it to heat that it was not designed to withstand. Gas or electric stovetop burners produce a highly concentrated heat source that can cause the ceramic to heat up rapidly. As we witnessed on the viral Facebook post, this may result in cracks or possibly the bottom of the crockpot breaking off.
Is it acceptable to use any ceramic dish on the stovetop? is a question you could be wondering. Usually, the response is no. The majority of ceramic dishes are not intended for use with cooktop burners. Of course, there are some unique types of pots that are meant to be used on the stove, such ceramic cookware or flameware, but these are the exception. It’s also crucial to use any ceramic dish on the stove according to the manufacturer’s instructions.
What then can we draw from this? Your crockpot belongs on the counter. Keep it there. This pot excels at slow cooking, which is its intended use. usage a saucepan or skillet designed for stovetop usage if you must transfer your food to the burner. You’ll enjoy it for your kitchen (and your sanity), I promise.
However, this is based on personal experience; since my own disaster with the glass top stove, I’ve developed a bit of an obsession with kitchen safety. Even though I use my various culinary gadgets more carefully, I still enjoy trying out new dishes. Furthermore, I’m constantly reminded that the next major kitchen mishap could happen at any time when I hear about someone else’s disastrous kitchen experiment. Thus, let’s exercise caution and avoid using crockpots on stovetops!
Can you use a ceramic dish on the stove without risk?
Where did this situation go wrong? Many people left comments on her post, and the general conclusion was that setting a crockpot on the stove is something you should never, ever do. However, why is it the case?
Can a crockpot be set on top of the stove?
No, a crockpot should never be used on the stovetop. Slow cookers, such as crockpots, are perfect for cooking soups, stews, and chili since they cook food slowly over low heat. Instead of being heated to a high temperature like a stovetop burner, the ceramic insert in the crockpot is meant to be heated on the low, continuous heat of a slow cooker. Here’s why using a crockpot on the stovetop can be risky:
The ceramic crocks used in the construction of crockpots, also known as slow cookers, are prone to chipping or breaking when subjected to sudden temperature changes or heat sources. Placing a ceramic insert on a stovetop exposes it to heat that it was not designed to withstand. Gas or electric stovetop burners produce a highly concentrated heat source that can cause the ceramic to heat up rapidly. As we witnessed on the viral Facebook post, this may result in cracks or possibly the bottom of the crockpot breaking off.
